SIRIK, A. O.; OVCHAROVA, D. A.; YEVTUSHENKO, O. V.; YEFISKO, Y. Y. ANALYSIS OF THE EFFECTIVENESS OF USAGE THE “FAULT TREE” METHOD FOR THE PREVENTION OF FAILURES IN THE POWER ECONOMY OF FOOD PROCESSOR. Науковий погляд у майбутнє, [S. l.], v. 2, n. 05-02, p. 15–22, 2017. DOI: 10.30888/2415-7538.2017-05-02-100. Disponível em: https://scilook.eu/index.php/slif/article/view/slif05-02-100. Acesso em: 21 лис. 2024.